Our Menu

Food Menu

Join us for a culinary journey featuring exquisite vegetarian dishes for every occasion.

North Indian Foods

Dive into the vibrant and hearty cuisine of North India, featuring a delightful variety of curries, breads, and rice dishes. Our chefs bring you the best of North Indian favorites, such as paneer tikka and dal makhani, made with a blend of aromatic spices.

South Indian Foods

Experience the authentic flavors of South India with our expertly crafted dishes, from crispy dosas to tangy sambar. Each plate captures the rich culinary heritage of the South, using traditional spices and fresh ingredients.

Chinese Foods

Enjoy a unique vegetarian twist on classic Chinese dishes, perfect for those seeking flavors with an Asian flair. From crispy spring rolls to flavorful Manchurian, our Chinese menu offers a variety of dishes to satisfy every palate.

Jain Foods

We offer a dedicated Jain menu crafted without root vegetables, following strict Jain dietary traditions. Every dish is thoughtfully prepared to maintain flavor while honoring Jain principles, ensuring a unique and fulfilling dining experience.

Punjabi Foods

Taste the bold and flavorful cuisine of Punjab, with rich gravies, spicy curries, and perfectly baked breads. From creamy butter paneer to smoky tandoori items, our Punjabi dishes are a celebration of robust flavors.

Chaats and Juices

Indulge in our vibrant chaat menu, a celebration of India’s street food culture with tangy, spicy, and crunchy delights like bhel puri and pani puri, perfectly complemented by our selection of freshly prepared juices made from the finest seasonal fruits, offering a refreshing burst of flavor to enhance your dining experience.